311611 Animal (except Poultry) Slaughtering

This U.S. industry comprises establishments primarily engaged in slaughtering animals (except poultry and small game). Establishments that slaughter and prepare meats are included in this industry.

Cross-References. Establishments primarily engaged in--
  • Processing meat and meat byproducts (except poultry and small game) from purchased meats--are classified in U.S. Industry 311612, Meat Processed from Carcasses;
  • Slaughtering and/or processing poultry and small game--are classified in U.S. Industry 311615, Poultry Processing;
  • Rendering lard and other animal fats and oils, bones, and meat scraps--are classified in U.S. Industry 311613, Rendering and Meat Byproduct Processing; and
  • Manufacturing canned and frozen specialty foods containing meat, such as nationality foods (e.g., enchiladas, egg rolls, pizza) and frozen dinners--are classified in Industry Group 3114, Fruit and Vegetable Preserving and Specialty Food Manufacturing.
2007
NAICS
  2012
NAICS
  2017
NAICS
  Corresponding Index
Entries
311611 311611 311611  Abattoirs
311611 311611 311611  Animal fats (except poultry and small game) produced in slaughtering plants
311611 311611 311611  Bacon, slab and sliced, produced in slaughtering plants
311611 311611 311611  Beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
311611 311611 311611  Beef produced in slaughtering plants
311611 311611 311611  Boxed beef produced in slaughtering plants
311611 311611 311611  Boxed meats produced in slaughtering plants
311611 311611 311611  Canned meats (except poultry) produced in slaughtering plants
311611 311611 311611  Cured hides and skins produced in slaughtering plants
311611 311611 311611  Custom slaughtering
311611 311611 311611  Fats, animal (except poultry, small game), produced in slaughtering plants
311611 311611 311611  Hams (except poultry) produced in slaughtering plants
311611 311611 311611  Hides and skins produced in slaughtering plants
311611 311611 311611  Horsemeat produced in slaughtering plants
311611 311611 311611  Hot dogs (except poultry) produced in slaughtering plants
311611 311611 311611  Inedible products (e.g., hides, skins, pulled wool, wool grease) produced in slaughtering plants
311611 311611 311611  Lamb carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
311611 311611 311611  Lard produced in slaughtering plants
311611 311611 311611  Luncheon meat (except poultry) produced in slaughtering plants
311611 311611 311611  Meat canning (except poultry) produced in slaughtering plants
311611 311611 311611  Meats fresh, chilled or frozen (except poultry and small game), produced in slaughtering plants
311611 311611 311611  Meats, cured or smoked, produced in slaughtering plants
311611 311611 311611  Pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants
311611 311611 311611  Sausage casings, natural, produced in slaughtering plant
311611 311611 311611  Slaughtering, custom
311611 311611 311611  Tallow produced in a slaughtering plant
311611 311611 311611  Variety meats, edible organs, made in slaughtering plants
311611 311611 311611  Veal carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants