Industry: 2051—Bread and Other Bakery Products, Except Cookies and Crackers
Establishments primarily engaged in manufacturing fresh or frozen bread and bread-type rolls and fresh cakes, pies, pastries and other similar "perishable" bakery products Establishments primarily engaged in producing "dry" bakery products, such as biscuits, crackers, and cookies, are classified in Industry 2052. Establishments primarily engaged in manufacturing frozen bakery products, except bread and bread-type rolls, are classified in Industry 2053. Establishments producing bakery products primarily for direct sale on the premises to household consumers are classified in Retail Trade, Industry 5461.
Bagels
Crullers, except frozen
Bakery products, fresh: bread, cakes, doughnuts, and pastries
Doughnuts, except frozen
Bakery products, partially cooked: except frozen
Frozen bread and bread-type rolls
Biscuits, baked: baking powder and raised
Knishes, except frozen
Bread, brown: boston and other-canned
Pastries, except frozen: e.g., Danish, French
Bread, including frozen
Pies, bakery, except frozen
Buns, bread-type (e.g. hamburger, hot dog), including frozen
Rolls, bread-type, including frozen
Buns, sweet, except frozen
Rolls, sweet, except frozen
Cakes, bakery, except frozen
Sponge goods, bakery, except frozen
Charlotte Russe (bakery product), except frozen
Sweet yeast goods, except frozen
Croissants, except frozen
Codes
Titles
Total Marketable US Businesses
2051
Bread, Cake, and Related Products
5,458
205100
Bread, cake, and related products
1,576
20510000
Bread, cake, and related products
1,576
205101
Breads, rolls, and buns
506
20510100
Breads, rolls, and buns
80
20510101
Bagels, fresh or frozen
56
20510102
Biscuits, baked; baking powder and raised
32
20510103
Bread, all types (white, wheat, rye, etc); fresh or frozen
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