SIC Industry Description

Industry: 2024—Ice Cream and Frozen Desserts
Establishments primarily engaged in manufacturing ice cream and other frozen desserts. Establishments primarily engaged in manufacturing frozen bakery products, such as cakes and pies, are classified in Industry 2053.

Custard, frozenParfait
Desserts, frozen: except bakeryPops, dessert: frozen-flavored ice, fruit pudding and gelatin
Fruit pops, frozenPudding pops, frozen
Ice cream: e.g., bulk, packaged, molded, on sticksSherbets and ices
Ice milk: e.g., bulk, packaged, molded, on sticksSpumoni
Ices and sherbetsTofu frozen desserts
Juice pops, frozenYogurt, frozen
Codes TitlesTotal Marketable US Businesses
2024Ice Cream and Frozen Desserts1,715
202400Ice cream and frozen desserts981
20240000Ice cream and frozen desserts981
202401Ice cream and ice milk390
20240100Ice cream and ice milk62
20240101Ice cream, bulk259
20240102Ice cream, packaged: molded, on sticks, etc.65
20240103Ice milk, bulk2
20240104Ice milk, packaged: molded, on sticks, etc.2
202402Dairy based frozen desserts184
20240200Dairy based frozen desserts61
20240201Custard, frozen13
20240202Pudding pops, frozen5
20240203Sherbets, dairy based1
20240205Yogurt desserts, frozen104
202403Nondairy based frozen desserts160
20240300Nondairy based frozen desserts38
20240301Fruit pops, frozen23
20240302Gelatin pops, frozen1
20240303Ices, flavored (frozen dessert)74
20240304Juice pops, frozen8
20240307Sorbets, non-dairy based8
20240308Tofu desserts, frozen6